One of the things I’ve learned about myself over the years is that I need a little bit of spontaneity every day. Recently, it was making mini bundt banana bread at 10pm and having it for breakfast the next morning. Recipe and links to my favorite mini bundt pans.
Read MoreIn strange times like these, we continue to shelter in place in San Francisco to wait out the unknown. If there’s anything positive about this COVID situation, it’s that we’ve all become a little closer.
Read MoreThere is something soothing being surrounded by life, a bit of green in times like these. Sharing some tips and links for some mini gardening at home.
Read MoreNow that we’re home, along with most of the world, we decided to try our hand at making sourdough. I’ve always wanted to learn how to make bread and now seemed like as good as an opportunity as any. So I thought I’d share a bit of our journey, some helpful links, and tips we found along the way in case you’re thinking about making sourdough too.
Read MoreMy husband and I have been finding it increasingly important to carve out time each day to do something special that brings us joy - something to break up the hours that blend into days and into weeks as we all stay at home. Here’s life in week 1-2 of the staying home due to the Coronavirus.
Read MoreFor the two weeks, San Francisco has been under a mandatory “shelter in place” and most people are at home, trying to prevent the spread of the virus. Since we’re all in this together, I thought I’d share a few fun things to do.
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